Quanto Basta

This blog is dedicated to great food and what it brings to our lives.

Showing posts with label Bread. Show all posts
Showing posts with label Bread. Show all posts
Monday, February 6, 2012

Gluten-free Mustazzoli

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For those of you who have read my previous entry on mustazzoli, you will know that this honey bread/cookie is popular amongst Southern It...
Tuesday, July 19, 2011

The Best Thing since Sliced Bread

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I think Islanders, no matter where they're from, have got it right. People from islands tend to do things just a little bit differently ...
Sunday, July 17, 2011

Furnas

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This is a familiar sign that is seen in and around the town of Furnas in  São  Miguel. Furnas is somewhat centrally located on the island an...
Saturday, July 16, 2011

São Moo-guel

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The Azores is a grouping of nine islands located, pretty much, in the middle of the Atlantic Ocean. Together, they are an autonomous region ...
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Thursday, April 7, 2011

La Tortilleria

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I love Toronto for the fact that it can satisfy any culinary need. Yesterday, my craving-of-the-day was for tortillas and I don't mean t...
Saturday, March 12, 2011

Bread-less Breading

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A small disadvantage of gluten-free cooking is the inability to enjoy breaded foods. Even though the amount of bread used to coat/cover food...
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Asif Janmohamed
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