Quanto Basta
This blog is dedicated to great food and what it brings to our lives.
Sunday, April 29, 2012
Duck Egg Zabaione
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Zabaione is a traditional Italian dessert. It is also known as zabaglione, sabayon and sabajon. Basically, it's a very light and boozy ...
Saturday, February 11, 2012
Gluten-free and Dairy-free Chocolate Almond Cake
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Sometimes you just want to have a good chocolate cake. Here is my recipe for a wonderful gluten-free, dairy-free chocolate almond cake. ...
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