Quanto Basta

This blog is dedicated to great food and what it brings to our lives.

Showing posts with label #breakfast. Show all posts
Showing posts with label #breakfast. Show all posts
Friday, March 11, 2016

Baked Oatmeal

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Baked oatmeal is turning into one of my favourite, go-to quick meals. It's a variation on regular oatmeal, but with a fluffier texture ...
Wednesday, February 18, 2015

Oatmeal Flavour Variations

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Cold days like this that make me crave heavy foods. Often times, these heavy foods tend to be quite unhealthy. That being said, I try to ...
Sunday, February 15, 2015

Chickpea Muffins

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This muffin recipe will allow you to make high-protein, gluten-free, dairy-free and refined sugar-free muffins. To begin, preheat your o...
Saturday, January 17, 2015

Banana Oatmeal "Everything-Free" Cookies

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This all natural cookie recipe will meet mostly everyone's dietary needs. It gluten-free, dairy-free, egg-free, soy-free and contain...
Sunday, December 21, 2014

Banana Bread (Dairy-free with No Refined Sugars)

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I've always had a good recipe for banana bread. However, it contains dairy and refined sugars. (To view that version of the recipe, yo...
Tuesday, December 2, 2014

Breakfast Bulgar

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If oatmeal has become your hated choice for breakfast gruel, you may want to switch things up by using bulgar (bulgur) instead. Bulgar...
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Asif Janmohamed
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